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The US Food Waste Summit, 26-27 June, Harvard Law School
Event Description
Join the Harvard Law School Food Law and Policy Clinic and ReFED to accelerate food waste solutions across the U.S.!
The U.S. Food Waste Summit will convene leading food businesses, policymakers, innovators, investors, foundations, and nonprofits to explore emerging opportunities for food waste prevention, recovery, and recycling.
Attendees will:
Learn about the latest food waste trends and insights;
Network and build partnerships with thought leaders and decision-makers from across sectors;
Join multi-stakeholder working groups to advance new solutions.
8:00-9:00am
Registration & Breakfast
9:00-9:30am
Welcome from Organizers
9:30-11:15am
Opening Plenary
An update on progress across industries
11:30-12:45pm
Breakout Session One
• Date Labeling Policy and Standards
• International Approaches to Reducing Food Waste • Philanthropic and Private Capital
12:45-2:10pm
Lunch & Working Groups
2:15-3:30pm
Breakout Session Two
• Organic Waste Management Laws • Food Waste Research Trends
• Federal Food Waste Policy
3:30-3:45pm
Co ee Break
3:45-5:00pm
Breakout Session Three
• Food Safety for Donations • Food Business Engagement • Consumer Behavior
5:00-6:30pm
Reception
June 27th
8:00-8:45am
Breakfast
8:45-10:15am
Opening Plenary
10:30-11:45am
Breakout Session One
• State and Local Food Waste Policies • Solutions Innovation
11:45-1:00pm
Lunch & Structured Networking
1:00-2:30pm
Working Groups
2:30-2:45pm
Co ee Break
2:45-4:00pm
Breakout Session Two
• Food Rescue
• Food Waste Reduction Packaging
• Measuring Food Waste and Solutions Impacts
4:00-5:00pm
Concluding Plenary
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