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Discussions with tag 'Food Waste'

The US Must Combat Food Waste Now

by EmmamHowe // Marketing/Green Policy Development

If you had to take a guess of how much food produced in America is wasted, what would it be? 5%? Maybe 15%? Believe it or not, 40% of all food produced in America is wasted according to a widely cited…

Food Waste is Real: Half Of All Food Produced in America Is Discarded

by EmmamHowe // Marketing/Green Policy Development

Did you know that the average American family of four wastes 1,160 pounds of food every year (roughly a quarter of all the food they buy)? Or that the average american throws away 20 pounds of food ev…

Food Waste Progress: Key Companies Embracing“Ugly” Produce

by EmmamHowe // Marketing/Green Policy Development

Food waste has become a major problem in the United States. According to the Natural Resources Defense Find, up to 40% of all food in the U.S. is tossed in the trash. Though some food is composted, mo…

RecyclingWorks Forum: Prevent Wasted Food in Campus Dining

by ChristinaC // Marketing Student

RecyclingWorks Forum: Prevent Wasted Food in Campus Dining May 4 | 9:30-11:30am Smith College Campus, Dewey Common Room - 7 College Lane, Northhampton Food waste is a growing issue across the gl…

Filed under: Massachusetts

Massachusetts Green Builders

Keywords: Campus Sustainability,Food Waste

0 replies | 628 views | Posted on: 04/30/2017 | Last updated: 04/30/2017

The US Food Waste Summit, 26-27 June, Harvard Law School

by Eileen Flynn // Student

Join the Harvard Law School Food Law and Policy Clinic and ReFED to accelerate food waste solutions across the U.S.! The U.S. Food Waste Summit will convene leading food businesses, policymakers, i…

Filed under: Events

Massachusetts Green Builders

Keywords: Sustainability,Food Waste,Food Law

0 replies | 840 views | Posted on: 05/30/2018 | Last updated: 05/30/2018